Download Lis Na7301 Pdf -

Mandates that kernels be free from toxic matter, harmful contaminants, and foreign odors indicating deterioration.

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Sets limits for moisture content (typically not to exceed 15.0% ) and organic/inorganic extraneous matter. Download lis na7301 pdf

Defines terms for paddy rice, husked rice, and milled rice (both aromatic and non-aromatic).

This document outlines the for rice ( Oryza sativa L. ) intended for direct human consumption. It is a critical tool for importers, exporters, and food safety inspectors to ensure product quality and safety across borders. 📋 Key Components of the Standard Mandates that kernels be free from toxic matter,

Requires adherence to the maximum limits permitted by national regulations or the FAO/WHO Codex Alimentarius . ⚖️ Pros & Cons

Essential for standardizing contracts in international trade. Defines terms for paddy rice, husked rice, and

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