[s9e13] Just For The Halibut 【EASY – 2025】

Reviewers note that the episode highlights the technical difficulty of flat fish; failure to portion evenly or maintain clean fillets forced contestants into a high-stakes elimination round using their own "butchered" fish.

“Getting a fillet from a normal fish is hard, and with Halibut, it's twice as hard.” Facebook · Gordon Ramsay · 7 years ago [S9E13] Just for the Halibut

“Everything that is a problem with you is in that sauce. You're so over spiced. Season it now correctly or guess where you're going...” MasterChef Wiki · Contributors to MasterChef Wiki Reviewers note that the episode highlights the technical