Locally: Buying Food

Proponents of the "locavore" movement cite several primary advantages: Food, Farm, & Fun - Van Buren Conservation District

Buying food locally—often defined as sourcing products within a —is a growing trend driven by consumer interest in health, environmental sustainability, and community support. Between 2008 and 2014, local food sales in the U.S. more than doubled, increasing from $5 billion to $12 billion . Key Benefits of Buying Locally buying food locally