: Pureed pumpkin combined with full-fat coconut milk or silken tofu for creaminess.
returned in late 2025 as a popular "accidentally vegan" alternative for those seeking plant-based holiday desserts. Specialty and Online Bakeries buy vegan pumpkin pie
: Made with vegan butter or RSPO palm oil instead of traditional lard or butter. Comparative Nutrition Table : Pureed pumpkin combined with full-fat coconut milk
Market Report: Commercial Availability of Vegan Pumpkin Pie (2025–2026) buy vegan pumpkin pie