Astragalus Danicus Apr 2026

Following flowering, it produces dark brown pods (7–9 mm) covered in fine white hairs. Ecological & Phytochemical Profile

Astragalus danicus , commonly known as , is a perennial herb belonging to the Fabaceae (pea) family. Known for its striking clusters of violet flowers, it is native to regions including Great Britain and Ireland, often thriving in well-drained, lime-rich grasslands. Botanical Characteristics astragalus danicus

The flowers appear in dense, short racemes that resemble a single composite flower. They are primarily blue or purple, though white variants exist. Following flowering, it produces dark brown pods (7–9

The plant has poor seed dispersal, typically spreading only about 50 cm, though seeds can persist in soil banks. Botanical Characteristics The flowers appear in dense, short

General research on the Astragalus genus indicates a richness in flavonoids, saponins, and polysaccharides . Specific studies on A. danicus have analyzed its morphological and anatomical features to establish standards for its potential use in herbal raw materials.

Like many members of the Astragalus genus, A. danicus is of interest for its chemical composition and its role in its native habitat.

For those interested in cultivation or conservation, the Royal Horticultural Society (RHS) provides detailed botanical profiles and gardening advice for this species.