: Chickpea water replaced egg whites in vegan meringues and mousses. Fruit Purees : Applesauce mashed bananas
: Galettes use less dough than enclosed pies. 2022---lowest-calorie-pastries
Lower-calorie pastries became a major focus in 2022 as bakery trends shifted toward "permissible indulgence." By utilizing alternative flours, natural sweeteners, and air-incorporation techniques, bakers successfully reduced caloric density without sacrificing traditional textures. 🥐 Top Lowest-Calorie Pastries of 2022 : Chickpea water replaced egg whites in vegan
: Used in gluten-free and keto-friendly pastries to reach zero-glycemic targets. 2. Fat Replacement and air-incorporation techniques
: Gained popularity for its "real sugar" taste and browning ability.
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replaced butter in muffins and quick breads to lower saturated fat. 3. Portion Control