20 More Recipes For The Bbq Apr 2026
Stuff the cavity with citrus slices and herbs; the skin acts as a natural "foil" to keep the flesh tender. Elevated Sides & Veggies
Rapid-fire grilling at its best. Use jumbo shrimp to ensure they don't overcook before they get some color. 20 More Recipes for the BBQ
Slice thin (but not all the way through) and roast in a foil packet with garlic butter. Stuff the cavity with citrus slices and herbs;
Briefly sear romaine hearts cut lengthwise to add a smoky dimension to the classic dressing. Slice thin (but not all the way through)
Use the grill as an oven. The high heat creates a blistered crust that a standard kitchen oven can’t match.
Whether you’re a weekend warrior with a basic kettle grill or a seasoned pitmaster with a multi-fuel smoker, the quest for the perfect sear never ends. If you’ve already mastered the standard burger and hot dog rotation, it’s time to expand your outdoor repertoire.
